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THE

the aromatics

With the same process as extra virgin olive oil,

we produce three aromatic EVOs

with Lemons, Oranges and Rosemary.

 

These are obtained by breaking at the same time

our Italian and controlled Olives with Oranges or Lemon

or our garden Rosemary.

 

Everything is done by mechanical processes with cold extraction.

The grinding allows the amplification of the

antioxidant and purifying properties of these elements.

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Discover the combinations

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excellent with salmon and fish in general,
with chicken and white meats,
perfect in desserts!

with orange

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Perfect with all  legumes, meats,

buns, soups or porridge!

with rosemary

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with fish,
with vegetables, in salads, excellent
 for the preparation of desserts!

lemon

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use it to give personality
to your dishes, to go over vegetables, for meats and soups.

with pepper
Sabinus

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We check every phase,
we certify the supply chain,
we bear witness to a centuries-old tradition.

We protect the territory
Sabina DOP certified,
with sustainable practices
with low environmental impact.

We guarantee a production of 
high quality which is bound to three different specifications: Organic, PDO and PGI.



 

© 2022 PETRUCCI OIL P.IVA 01152570576

Project financed by the Lazio Region with the contribution of the PSR LAZIO 2014-2020 GAL SABINO  Measure 19.2.1 - 4.1 Application for support N 04250099670 CUP C59J21031060009 NUMA POMPILIO

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