Hazelnut cream with Sabina DOP oil, from the Sabina Dolce line.
Cocoa is not only cholesterol-free, but can contain up to 35% of Oleic Acid, a monounsaturated fat, FANTASTIC for our body, of which Extra Virgin Olive Oil is rich!
Palm oil? Seed oil? nahhh, no hydrogenated fat for a delicious but above all healthy cream, a polyphenol bomb so you don't feel guilty!
 
Upon gustatory examination it has a soft, velvety and moisturizing texture, while the flavor of hazelnuts is penetrating and persistent.
 
Ingredients: Cane sugar, Hazelnuts, Sabina DOP Extra Virgin Olive Oil (18%), vegetable fibres, cocoa, salt, sunflower lecithin.

GLUTEN FREE

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Free from hydrogenated fats, GMOs,  emulsifiers, dyes and preservatives.
May contain traces of lactose, milk proteins, nuts and peanuts.